Our Website Online Store

Wholefoods House | Organic Food Sydney

Organic & Artisan foods in Sydney

  • Home
  • Online Store
    • Online Store
    • Home Delivery
  • About
    • About Us
    • About Organic Food
    • Our Farmers
    • Community
    • In the Media
    • Testimonials
  • Our Stores
  • Promotions
  • Recipes
  • News
    • Blog
    • Nutrition & Food Articles
  • Contact
    • Contact Us
    • Employment
    • Product Suggestions
    • Privacy Policy

Slow-baked Salmon with Brown Rice & Beetroot Salad

November 19, 2020 by Alex McLeavy Leave a Comment

About Rich in antioxidants and essential fatty acids for cardiovascular health. – Kathleen, Better Health Naturopath. Ingredients (serves 4) 4 salmon fillets, about 170 g ea 1½ cups brown rice, rinsed 2 medium sized beetroot, scrubbed, trimmed & grated (use a food processor to do … [Read more...]

Filed Under: Main Meals, Recipes

Quinoa Seed Salad with Tahini Dressing

November 19, 2020 by Alex McLeavy Leave a Comment

About A great tasting, nutrient dense salad, rich in B vitamins and vegetarian proteins for energy production. INGREDIENTS (serves 3 – 4) ¾ cup quinoa ½ small red onion, thinly sliced 2 medium carrots, peeled & grated ¼ cup pepitas 1 Tbsp sunflower seeds ¼ cup unhulled … [Read more...]

Filed Under: Recipes, Salads

Baked Salmon & Silverbeet Frittata

November 19, 2020 by Alex McLeavy Leave a Comment

About A very simple 4 ingredient recipe providing essential fatty acids and magnesium for the nervous system. Ingredients (serves 4) 5 silverbeet stalks, finely sliced 325 g can red salmon, drained 8 large organic eggs (about 70 g each) 1 tsp chopped fresh dill (you can substitute … [Read more...]

Filed Under: Main Meals, Recipes

Banana Buckwheat Pancakes

February 25, 2017 by Alex McLeavy Leave a Comment

pancakes organic

Vegetarian, Refined sugar free   Pancakes are the quintessential weekend breakfast but don't let that stop you from enjoying them any day of the week, at breakfast, lunch or tea! Serve warm with yoghurt, maple syrup or honey and your favourite fruits for a delicious, cosy … [Read more...]

Filed Under: Breakfast, Recipes Tagged With: Breakfast Recipes

Spiced Plum Compote

February 2, 2017 by Alex McLeavy Leave a Comment

plum jelly toast organic

Gluten free This compote is quite tart with a lovely warmth from the spices. Serve it cold or warm as a nourishing compote - it's great at breakfast on pancakes, French toast, muesli or porridge, or with ice cream for dessert! In the pictures, we've layered the compote with almond butter and … [Read more...]

Filed Under: Condiments, Recipes, Sweets Tagged With: Gluten free

Salad, Sprout & Cheddar Sandwiches

September 1, 2015 by Alex McLeavy Leave a Comment

organic sandwich

vegetarian This sandwich is an old-school favourite - but really, who could resist salad, alfalfa sprouts and cheddar on really good sourdough?! Simple, delicious and swiftly assembled it's comfort food with nutritional credentials. Ingredients (makes 2) 4 slices quality sourdough … [Read more...]

Filed Under: News, Recipes, Sandwiches Tagged With: Vegetarian recipes

Apricot Sesame Muesli Biscuits

August 25, 2015 by Alex McLeavy Leave a Comment

organic biscuits

vegan, refined sugar free These dense and satisfying muesli biscuits are full of whole grains, good fats and natural sweeteners: perfect for school lunch boxes, bush walks or to go with a cup of tea! Ingredients (makes 18) 2 cups unstabilised rolled oats 2/3 cup whole Khorasan … [Read more...]

Filed Under: News, Recipes, Sweets Tagged With: organic treats, organic whole grains, Vegan recipes

Tortillas with Sweet Potato, Avocado & Lime Dressing

August 7, 2015 by Alex McLeavy Leave a Comment

organic tortillas

gluten free, vegetarian Real corn tortillas are a fabulous, fun and easy base for gluten free dishes: the only trick is to fold them in half and enjoy while they're warm and still silky soft. Once cool, tortillas get tough and chewy.  Serve these colourful numbers with steamed corn on the cob … [Read more...]

Filed Under: Main Meals, News, Recipes Tagged With: Gluten free, Vegetarian recipes

Fruit, Oat & Nut Loaf

June 19, 2015 by Alex McLeavy Leave a Comment

organic fruit loaf

vegetarian This loaf bread uses Khorasan (or Kamut) flour, an ancient strain of wheat that's rumoured to have been retrieved from a Pharaoh's tomb in Egypt by an American airman in 1949 and sent home to his family in Montana. Whatever its origin Khorasan is a uniquely buttery and rich flour … [Read more...]

Filed Under: Breakfast, Recipes, Sweets Tagged With: Breakfast Recipes, organic whole grains, Vegetarian recipes

Tempeh and Brown Rice Balls

April 2, 2015 by Alex McLeavy Leave a Comment

organic tempeh

Vegan, Gluten free Serve these with salad and dipping sauce for a satisfying meal or snack - we love them rolled up in a lettuce leaf with all the bits and pieces (sauces, salad, cultured veg) inside!   Ingredients (makes about 12 balls) 2 Tbsp coconut oil 1 brown onion, … [Read more...]

Filed Under: Main Meals, Recipes Tagged With: Gluten free, organic whole grains, Vegetarian recipes

  • « Previous Page
  • 1
  • 2
  • 3
  • 4
  • 5
  • …
  • 11
  • Next Page »

Want Membership Discounts?

Sign up now to receive your loyalty card.

Connect with Wholefoods House

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Subscribe to our newsletter

Follow us on Instagram

A post shared by Wholefoods House (@wholefoodshouse) on May 10, 2018 at 2:01pm PDT

Find us on Facebook

Woollahra Store

Address: Gadigal Country
112 Queen Street
Woollahra NSW 2025, Australia
Tel. (02) 9363 9879
Email [email protected]
Trading Hours

Rosebery Store

Address: Gadigal Country
14/61 Mentmore Ave
Rosebery NSW 2018, Australia
Tel. (02) 8123 1713
Email [email protected]
Trading Hours

Copyright © 2025 · Wholefoods House PTY LTD

We acknowledge the Gadigal of the Eora Nation as the traditional custodians of the land on which we operate and we pay our respects to elders past, present and future.