vegetarian This sandwich is an old-school favourite - but really, who could resist salad, alfalfa sprouts and cheddar on really good sourdough?! Simple, delicious and swiftly assembled it's comfort food with nutritional credentials. Ingredients (makes 2) 4 slices quality sourdough … [Read more...]
Open Haloumi & Beetroot Relish Sandwiches
Vegetarian Crisp haloumi with sweet organic beet relish This colourful open sandwich makes a lovely light lunch or brunch and more beetroot relish than you'll need- leftovers are great with pan fried fish or felafels. If you're short on time substitute a pre-made beetroot dip or … [Read more...]