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Roast Pumpkin Salad with Baba ghanoush & Za’atar

October 23, 2012 by Alex McLeavy

pumpkin salad

Vegetarian     Baba ghanoush, the famous smoky eggplant dip, and za'atar, a tangy spice blend, are both recurrent sides in Middle Eastern cuisine. Combined with the sweetness of pumpkin in this salad the smoky, zesty savoury flavours really sing. Sesame is an integral ingredient in … [Read more...]

Filed Under: Recipes, Salads Tagged With: organic salads, Vegetarian recipes

Chicken, Mint & Coconut Noodle Salad

October 9, 2012 by Alex McLeavy

chicken noodle salad

Gluten free     If you've got leftover chicken in the fridge this tasty noodle salad can be on your table in no time! Sweetened with mirin, salty with fish sauce and sour with lime juice it's got a summery, Thai flavour.   Ingredients (serves 4) 150 g bifun rice noodles 2 cups leftover … [Read more...]

Filed Under: Main Meals, Recipes, Salads Tagged With: Gluten free, organic salads

Polenta with Bacon & Boiled Eggs

September 18, 2012 by Alex McLeavy

polenta bacon eggs

Gluten free . Polenta, the thick meal ground from corn, is a great gluten free alternative to wheat based staples like pasta and bread. Here quick cooking instant polenta is served with grilled bacon, tomato and boiled eggs for an easy and satisfying spin on a breakfast … [Read more...]

Filed Under: Breakfast, Recipes Tagged With: Breakfast Recipes, Gluten free

Red Cabbage & Candied Cashew Slaw

September 5, 2012 by Alex McLeavy

organic cabbage slaw

Gluten free Scrumptious organic slaw     Brightly coloured with crisp slivers of fresh vegetables and a zesty lime juice dressing, this Asian-inspired coleslaw has the sweet-salty-spicy-sour balance down pat. Serve with rice and barbecued fish or tempeh for a perfect early-spring … [Read more...]

Filed Under: Recipes, Salads Tagged With: Gluten free, organic salads

Pear & Amaranth Upside-down Cake

September 4, 2012 by Alex McLeavy

organic pear cake

vegetarian Baking with unusual whole grain flours and unrefined sugars is not only great for your health: it's also a great way to add depth and flavour to cakes, biscuits and pastries. Amaranth flour has a sweet hay-like aroma that nicely complements the strong spices and various … [Read more...]

Filed Under: Recipes, Sweets Tagged With: organic treats, organic whole grains

Papaya, Yoghurt & Granola Boat

August 7, 2012 by Alex McLeavy

organic yoghurt papaya boat

Vegetarian     Australian grown papaya tends to be at its best during the cool months because up in the tropical north 'winter' equates with the dry season. Make the most of the blushing, inimitably fragrant fruit with this easy breakfast while it's at its best and most affordable. The … [Read more...]

Filed Under: Breakfast, Recipes Tagged With: Breakfast Recipes

Radish, Pea & Mint Salad

July 31, 2012 by Alex McLeavy

radish pea mint

Vegan, Gluten free     The crisp, peppery fresh pink radish gives welcome crunch, colour and flavour to salads. Combined here with lightly blanched green garden peas and mint the colour scheme is pretty spectacular and tastes wonderful too.   Ingredients (serves 2 as a side) 100 g … [Read more...]

Filed Under: Recipes, Salads Tagged With: organic salads

Open Haloumi & Beetroot Relish Sandwiches

July 10, 2012 by Alex McLeavy

beetroot haloumi sandwich

Vegetarian Crisp haloumi with sweet organic beet relish     This colourful open sandwich makes a lovely light lunch or brunch and more beetroot relish than you'll need- leftovers are great with pan fried fish or felafels. If you're short on time substitute a pre-made beetroot dip or … [Read more...]

Filed Under: Recipes, Sandwiches Tagged With: Vegetarian recipes

Bircher Muesli with goji berries & flaxseeds

May 22, 2012 by Alex McLeavy

organic bircher muesli

Vegetarian  Organic Bircher Muesli à la Wholefoods House     Our new House-brand organic Bircher Muesli is a mix of creamy oats with almonds, flaxseeds, plump sweet fruits (goji berries, apple wedges and sultanas) and a generous helping of cinnamon. Bircher Muesli makes a great weekday … [Read more...]

Filed Under: Breakfast, Recipes Tagged With: Breakfast Recipes, Wholefoods House brand

Ginger, Turmeric & Lemon Tea

May 15, 2012 by Alex McLeavy

organic ginger turmeric tea

Vegan, Gluten free   A medicinal tonic for winter wellness     This is an anti-inflammatory, anti-viral and anti-bacterial wonder drink! Fresh turmeric (pictured on the left), a knobbly, brilliantly yellow root not often available fresh, is a great remedy for the symptoms of … [Read more...]

Filed Under: Drinks, Recipes Tagged With: organic tonics

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Woollahra Store

Address: Gadigal Country
112 Queen Street
Woollahra NSW 2025, Australia
Tel. (02) 9363 9879
Email [email protected]
Trading Hours

Rosebery Store

Address: Gadigal Country
14/61 Mentmore Ave
Rosebery NSW 2018, Australia
Tel. (02) 8123 1713
Email [email protected]
Trading Hours

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We acknowledge the Gadigal of the Eora Nation as the traditional custodians of the land on which we operate and we pay our respects to elders past, present and future.